Spooncarving Masterclass: Finishing Cuts & Smooth Spoons

This one-off masterclass is dedicated to the subtle craft of refinement — the delicate finishing cuts and fine details that transform a carved spoon from good to exceptional. Working under the guidance of Alex Finberg, you’ll deepen your understanding of straight knife control, bevel pressure, carving angles, and techniques to achieve crisp, clean finishes straight from the knife — no sanding required.

Who is it for?

Perfect for those with some carving experience, this day is about slowing down, sharpening your eye, and mastering the quiet details that define great craftsmanship. Why not join us for a double bill of carving Swedish Spoons in the morning?! See course list.

What you’ll learn

Through demonstrations, guided practice, and one-to-one feedback, you’ll learn how to bring precision, flow, and confidence to your finishing work. You’ll also explore carving, facets, and other techniques that add texture, contrast, and individuality to your spoons.

What’s included

Expert tuition from Alex Finberg (author of Spoon Carving: From Log to Spoon)
All materials and tools provided (including an axed out spoon blank to work from)
Guidance on tool safety, knife grips, and carving techniques
Finishing techniques: smoothing, oiling, and caring for your work
Teas, coffees, and a relaxed, friendly atmosphere throughout the day

What to bring

Sturdy Footwear, flask / Snack and tools if you would like them to be looked at

Post Workshop Resources

A list of useful links and resources for spoon carving
Opportunities to buy high-quality sharpening set ups and kit
The chance to buy Alex’s book: Spooncarving: From Log to Spoon
Online Carving Masterclass by Alex + Ongoing email support

Additional information

If you need adjustments for mobility or other needs, please reach out. The carving site is a five-minute walk from the parking area. Suitable for Adults (16+). Minimum of 6 participants required. If the course is under-booked, it will be rescheduled with notification by email and phone